Chopped by Aurelia Tenga
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© The Nature Conservancy
Agriculture for the future
#foodsecurity #fao
Sustainable agriculture frequently encompasses a wide range of production practices, including conventional and organic.
A regionally integrated system of plant and animal production practices are designed to produce long-term results such as:
Production of sufficient human food, feed, fiber, and fuel to meet the needs of a sharply rising population.
Protection of the environment and expansion of the natural resources supply.
Sustainment of the economic viability of agriculture systems.
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